Culinary

Author name: Dr Prem Jagyasi and Team

Dr Prem is an award winning strategic leader, renowned author, publisher and highly acclaimed global speaker. Aside from publishing a bevy of life improvement guides, Dr Prem runs a network of 50 niche websites that attracts millions of readers across the globe. Thus far, Dr Prem has traveled to more than 40 countries, addressed numerous international conferences and offered his expert training and consultancy services to more than 150 international organizations. He also owns and leads a web services and technology business, supervised and managed by his eminent team. Dr Prem further takes great delight in travel photography.

Recipes Guide

Recipe: Chicken Parmesan

A creamy, cheesy main course chicken dish imported fresh from Italy. The chicken parmesan is a special dish of chicken cutlets drowned in white gravy made of cheese and cream. The chicken parmesan stands by the common myth that Italian dishes are mostly c

Recipes Guide

How to cook Italian omelet

Made from beaten eggs, fried and folded around a filling that could include just about anything yummy from cheese and vegetables to cold hams and cooked meat, the Italian omelet gets its Mediterranean zest from its local aromatic herb ingredients, fresh c

Recipes Guide

Fusion Food: Greco-Roman pasta

Pasta is a staple food of traditional Italian cuisine. Pasta (called “zymarika” in Greek) are combined with meat and seafood of all kinds. Greek cooking uses all kinds of foods ranging from small pasta tubes to larger ones. Greek mythology proves that t

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