{"id":19915,"date":"2015-05-30T08:44:26","date_gmt":"2015-05-30T08:44:26","guid":{"rendered":"https:\/\/alwaysfoodie.com\/?p=19915"},"modified":"2015-05-30T08:44:26","modified_gmt":"2015-05-30T08:44:26","slug":"recipes-to-super-yummy-egg-salad-sandwiches","status":"publish","type":"post","link":"https:\/\/drprem.com\/culinaryguide\/recipes-to-super-yummy-egg-salad-sandwiches\/","title":{"rendered":"Recipes to super yummy egg salad sandwiches"},"content":{"rendered":"

Egg salad sandwiches are a must have for all the sandwich lovers. These savory sandwiches are extremely mouth watering and easy to make too. The goodness of eggs combined with the flavors of a salad and richness of mayonnaise to a deliciously delightful sandwich is a perfect combination for foodies all over the world. Scroll down to know how to make a finger licking egg salad sandwich.<\/p>\n

    \n
  1. Quick and Simple Egg Salad Sandwich<\/strong><\/li>\n<\/ol>\n
      \n
    • Ingredients<\/strong><\/li>\n<\/ul>\n

      \"Egg<\/p>\n

      Hardboiled egg \u2013 1, chopped and peeled<\/p>\n

      Mayonnaise \u2013 1-2 tbsp<\/p>\n

      Celery \u2013 2 tbsp, chopped<\/p>\n

      Green onions or chives \u2013 1 tbsp<\/p>\n

      Salt and pepper \u2013 to taste<\/p>\n

      Lettuce<\/p>\n

      Bread slices \u2013 2<\/p>\n

        \n
      • Directions<\/strong><\/li>\n<\/ul>\n

        To make the hard boiled eggs \u2013 take few eggs inside a pan and cover them with water. Cover the pan with a lid and bring the water to boil. When the water starts boiling, put off the flame and let it be covered for about 10-12 minutes. Remove away the water from the pan and cool the eggs by pouring in cold water. Allow the eggs to remain inside the cold water for some time.<\/p>\n

        Scramble all the eggs with the help of a fork and mix together mayonnaise, celery, onion and the hard boiled eggs.<\/p>\n

        Place a lettuce slice on one of the bread pieces. Spread the egg mixture over the lettuce and top it with another bread slice.<\/p>\n

        In order to add a taste and twist you can either add curry powder to the sandwich or substitute mayonnaise with avocado.<\/p>\n

          \n
        1. Mustard Egg Salad Sandwich<\/strong><\/li>\n<\/ol>\n

          \"Toasted<\/p>\n

            \n
          • Ingredients<\/strong><\/li>\n<\/ul>\n

            Eggs \u2013 4, hard boiled<\/p>\n

            Mayonnaise \u2013 2 tbsp<\/p>\n

            Red wine vinegar \u2013 1 tsp<\/p>\n

            Dijon mustard \u2013 2 tsp<\/p>\n

            Salt and pepper \u2013 to taste<\/p>\n

            Onions and Lettuce \u2013 for dressing<\/p>\n

              \n
            • Directions<\/strong><\/li>\n<\/ul>\n

              Make hard boiled eggs.<\/p>\n

              Mash the eggs as mentioned in the above recipe and mix the mashed eggs with the remaining ingredients.<\/p>\n

              Allow the mix to set for some time inside the refrigerator.<\/p>\n

              Spread the mixture over bread slices covered with onions and lettuce.<\/p>\n

                \n
              1. Lemony Egg Salad Sandwich<\/strong><\/li>\n<\/ol>\n

                \"?????????????????????????????????????\"<\/p>\n

                  \n
                • Ingredients<\/strong><\/li>\n<\/ul>\n

                  Hard steamed eggs \u2013 6<\/p>\n

                  Mayonnaise \u2013 \u00bc cup<\/p>\n

                  Lemon zest \u2013 \u00bd tsp<\/p>\n

                  Fresh lemon juice \u2013 1-1\/2 tsp<\/p>\n

                  Celery \u2013 1\/3 cup, finely chopped<\/p>\n

                  Scallions (only white and green parts) \u2013 \u00bc cup, finely chopped<\/p>\n

                  Parsley leaves \u2013 1 tbsp<\/p>\n

                  Kosher salt and black pepper \u2013 to taste<\/p>\n

                  Bread, lettuce and thinly slices radishes for serving<\/p>\n

                  Directions<\/strong><\/p>\n

                  In a medium bowl, combine lemon juice, scallions, parsley, eggs and mayonnaise.<\/p>\n

                  Mix while squeezing the eggs with the help of fingers, smash and whisk them to reach your desired consistency.<\/p>\n

                  Sprinkle with enough salt and pepper.<\/p>\n

                  Spread over bread slices and sliced radishes to serve delicious sandwiches.<\/p>\n

                  Feast yourself with the amazing taste of eggs and the richness of mayonnaise, lemon and mustard.<\/p>\n\n

                  <\/div>","protected":false},"excerpt":{"rendered":"

                  Egg salad sandwiches are a must have for all the sandwich lovers. These savory sandwiches are extremely mouth watering and easy to make too. The goodness of eggs combined with the flavors of a salad and richness of mayonnaise to a deliciously delightful sandwich is a perfect combination for foodies all over the world. Scroll […]<\/p>\n","protected":false},"author":1,"featured_media":19925,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[701,43],"tags":[700,1116,9,42,1117,1118,13],"class_list":["post-19915","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-latest","category-recipes","tag-directions","tag-egg-salad-sandwiches","tag-featured","tag-ingredients","tag-lemony-egg-salad-sandwich","tag-mustard-egg-salad-sandwich","tag-top"],"_links":{"self":[{"href":"https:\/\/drprem.com\/culinaryguide\/wp-json\/wp\/v2\/posts\/19915","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/drprem.com\/culinaryguide\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/drprem.com\/culinaryguide\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/drprem.com\/culinaryguide\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/drprem.com\/culinaryguide\/wp-json\/wp\/v2\/comments?post=19915"}],"version-history":[{"count":0,"href":"https:\/\/drprem.com\/culinaryguide\/wp-json\/wp\/v2\/posts\/19915\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/drprem.com\/culinaryguide\/wp-json\/wp\/v2\/media\/19925"}],"wp:attachment":[{"href":"https:\/\/drprem.com\/culinaryguide\/wp-json\/wp\/v2\/media?parent=19915"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/drprem.com\/culinaryguide\/wp-json\/wp\/v2\/categories?post=19915"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/drprem.com\/culinaryguide\/wp-json\/wp\/v2\/tags?post=19915"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}